South African chef’s marinade and sauce hit a 2:1, both striking gold in the Great Taste Awards Great Britain’s gourmet palates have been set alight by African Volcano, a premium peri peri sauce and marinade that showcases the talents of award-winning chef, Grant Hawthorne. Says Hawthorne: “I am delighted that four months after launching my brand of peri-peri sauce and marinade, they have both won awards in the 2012/13 Great Taste Awards, run by Great Britain’s Guild of...Read More
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Local Pickup is from Maltby Street market on Saturdays and Sundays
Postage and packaging is £4.50 per bottle for mainland UK. Bottles are sent 1st Class recorded.